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Scott, Walter, Sir, 1771-1832

"The Heart of Mid-Lothian, Volume 2"




CHAPTER TWENTY-SECOND.
Now butt and ben the change-house fills
Wi' yill-caup commentators,
Here's crying out for bakes and gills,
And there the pint-stoup clatters.
Wi' thick and thrang, and loud and lang,--
Wi' logic and wi' scripture,
They raise a din that in the end
Is like to breed a rupture,
O' wrath that day.
Burns.
A plentiful entertainment, at the Duke of Argyle's cost, regaled the
reverend gentlemen who had assisted at the ordination of Reuben Butler,
and almost all the respectable part of the parish. The feast was, indeed,
such as the country itself furnished; for plenty of all the requisites
for "a rough and round dinner" were always at Duncan of Knock's command.
There was the beef and mutton on the braes, the fresh and salt-water fish
in the lochs, the brooks, and firth; game of every kind, from the deer to
the leveret, were to be had for the killing, in the Duke's forests,
moors, heaths, and mosses; and for liquor, home-brewed ale flowed as
freely as water; brandy and usquebaugh both were had in those happy times
without duty; even white wine and claret were got for nothing, since the
Duke's extensive rights of admiralty gave him a title to all the wine in
cask which is drifted ashore on the western coast and isles of Scotland,
when shipping have suffered by severe weather.


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