[612] In South Uist and Eriskay, two of the
outer Hebrides, a salt cake called _Bonnach Salainn_ is eaten at
Hallowe'en to induce dreams that will reveal the future. It is baked of
common meal with a great deal of salt. After eating it you may not drink
water nor utter a word, not even to say your prayers. A salt herring,
eaten bones and all in three bites, is equally efficacious, always
provided that you drink no water and hold your tongue.[613]
[Hallowe'en fires in Wales; omens drawn from stones thrown into the
fire; divination by stones in the ashes.]
In the northern part of Wales it used to be customary for every family
to make a great bonfire called _Coel Coeth_ on Hallowe'en. The fire was
kindled on the most conspicuous spot near the house; and when it had
nearly gone out everyone threw into the ashes a white stone, which he
had first marked. Then having said their prayers round the fire, they
went to bed. Next morning, as soon as they were up, they came to search
out the stones, and if any one of them was found to be missing, they had
a notion that the person who threw it would die before he saw another
Hallowe'en.[614] A writer on Wales at the beginning of the nineteenth
century says that "the autumnal fire is still kindled in North Wales,
being on the eve of the first day of November, and is attended by many
ceremonies; such as running through the fire and smoke, each casting a
stone into the fire, and all running off at the conclusion to escape
from the black short-tailed sow; then supping upon parsnips, nuts, and
apples; catching up an apple suspended by a string with the mouth alone,
and the same by an apple in a tub of water: each throwing a nut into the
fire; and those that burn bright, betoken prosperity to the owners
through the following year, but those that burn black and crackle,
denote misfortune.
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